Nutritional Information on Babyfood, dinner, spaghetti and tomato and meat, toddler
Serving Sizes:100 grams
1 oz (28 grams)
1 jar (170 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 75
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% Daily Value*
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| Total Fat 1g | 1% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 358mg | 14% | ||||||||||
| Total Carboydrates 11g | 3% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 5g | 10% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 443 IU | 8% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 22 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 4.1 mg | 6% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.062 mg | 4% |
| Riboflavin | 0.101 mg | 5% |
| Niacin | 1.558 mg | 7% |
| Vitamin B6 | 0.083 mg | 4% |
| Vitamin B12 | 0.23 mcg | 3% |
| Folate | 32 mcg | 8% |
| Food Folate | 6 5.6 mcg | ~ |
| Folic Acid | 26 mcg | ~ |
| Dietary Folate Equivalents | 50 mcg | ~ |
| Pantothenic Acid | 0 mcg | 0% |
Minerals | %DV | |
| Calcium | 22 mg | 2% |
| Iron | 0.9 mg | 5% |
| Magnesium | 15 mg | 3% |
| Phosphorus | 45 mg | 4% |
| Potassium | 163 mg | 6% |
| Sodium | 358 mg | 14% |
| Zinc | 0.48 mg | 3% |
| Copper | 0.02 mg | 1% |
| Manganese | 0 mg | 0% |
| Selenium | 8.4 mcg | 12% |
Fats | %DV | |
| Total Fat | 1 mg | 1% |
| Saturated Fat | 0 mg | 0% |
| Monounsaturated Fat | 0 mg | ~ |
| Polyunsaturated Fat | 0 mg | ~ |
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