Nutritional Information on Doughnuts, cake-type, plain, sugared or glazed
Serving Sizes:100 grams
1 oz (28 grams)
1 doughnut, medium (approx 3" dia) (45 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 426
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% Daily Value*
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| Total Fat 23g | 35% | ||||||||||
| Saturated Fat 6g | 29% | ||||||||||
| Cholesterol 32mg | 10% | ||||||||||
| Sodium 402mg | 16% | ||||||||||
| Total Carboydrates 51g | 16% | ||||||||||
| Dietary Fiber 2g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 5g | 10% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 10 IU | 0% |
| Retinol | 3 mcg | |
| Retional Activity Equivalent | 3 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.233 mg | 15% |
| Riboflavin | 0.198 mg | 11% |
| Niacin | 1.512 mg | 7% |
| Vitamin B6 | 0.027 mg | 1% |
| Vitamin B12 | 0.24 mcg | 4% |
| Folate | 46 mcg | 11% |
| Food Folate | 12 5.6 mcg | ~ |
| Folic Acid | 34 mcg | ~ |
| Dietary Folate Equivalents | 70 mcg | ~ |
| Pantothenic Acid | 0.435 mcg | 4% |
Minerals | %DV | |
| Calcium | 60 mg | 6% |
| Iron | 1.06 mg | 5% |
| Magnesium | 17 mg | 4% |
| Phosphorus | 117 mg | 11% |
| Potassium | 102 mg | 4% |
| Sodium | 402 mg | 16% |
| Zinc | 0.44 mg | 2% |
| Copper | 0.101 mg | 5% |
| Manganese | 0.334 mg | 16% |
| Selenium | 9.6 mcg | 13% |
Fats | %DV | |
| Total Fat | 22.9 mg | 35% |
| Saturated Fat | 5.926 mg | 29% |
| Monounsaturated Fat | 12.697 mg | ~ |
| Polyunsaturated Fat | 2.909 mg | ~ |
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