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Nutrition > Baked Products > Cake, chocolate, prepared from recipe without frosting

Nutritional Information on Cake, chocolate, prepared from recipe without frosting

Serving Sizes:

100 grams
1 cake, 2-layer (8" or 9" dia) (1137 grams)
1 piece (1/12 of 9" dia) (95 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 358

% Daily Value*

Total Fat 15g 23%
   Saturated Fat 5g 27%
Cholesterol 58mg 19%
Sodium 315mg 13%
Total Carboydrates 53g 17%
   Dietary Fiber 2g ~
   Sugars 0g ~
Protein 5g 10%

Vitamin A 2% Vitamin C 0%
Iron 8% Calcium 6%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 140 IU 2%
   Retinol 39 mcg
   Retional Activity Equivalent 40 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0.2 mg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.141 mg 9%
Riboflavin 0.213 mg 12%
Niacin 1.137 mg 5%
Vitamin B6 0.041 mg 2%
Vitamin B12 0.16 mcg 2%
Folate 27 mcg 6%
   Food Folate 10 5.6 mcg ~
   Folic Acid 17 mcg ~
   Dietary Folate Equivalents 39 mcg ~
Pantothenic Acid 0.304 mcg 3%

Minerals

%DV
Calcium 60 mg 6%
Iron 1.61 mg 8%
Magnesium 32 mg 8%
Phosphorus 106 mg 10%
Potassium 140 mg 5%
Sodium 315 mg 13%
Zinc 0.69 mg 4%
Copper 0.207 mg 10%
Manganese 0.28 mg 14%
Selenium 11.9 mcg 17%

Fats

%DV
Total Fat 15.1 mg 23%
Saturated Fat 5.43 mg 27%
Monounsaturated Fat 6.039 mg ~
Polyunsaturated Fat 2.761 mg ~


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