Nutritional Information on Cake, pound, commercially prepared, other than all butter, enriched
Serving Sizes:100 grams
1 piece (1/10 of 10.6 oz cake) (30 grams)
1 piece (1/12 of 12 oz cake) (28 grams)
1 snack cake (2.5 oz) (71 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 389
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% Daily Value*
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| Total Fat 18g | 27% | ||||||||||
| Saturated Fat 5g | 23% | ||||||||||
| Cholesterol 58mg | 19% | ||||||||||
| Sodium 400mg | 16% | ||||||||||
| Total Carboydrates 53g | 17% | ||||||||||
| Dietary Fiber 1g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 5g | 10% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 118 IU | 2% |
| Retinol | 35 mcg | |
| Retional Activity Equivalent | 35 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.143 mg | 9% |
| Riboflavin | 0.26 mg | 15% |
| Niacin | 1.349 mg | 6% |
| Vitamin B6 | 0.023 mg | 1% |
| Vitamin B12 | 0.14 mcg | 2% |
| Folate | 36 mcg | 9% |
| Food Folate | 9 5.6 mcg | ~ |
| Folic Acid | 27 mcg | ~ |
| Dietary Folate Equivalents | 55 mcg | ~ |
| Pantothenic Acid | 0.285 mcg | 2% |
Minerals | %DV | |
| Calcium | 64 mg | 6% |
| Iron | 1.62 mg | 9% |
| Magnesium | 13 mg | 3% |
| Phosphorus | 134 mg | 13% |
| Potassium | 106 mg | 4% |
| Sodium | 400 mg | 16% |
| Zinc | 0.39 mg | 2% |
| Copper | 0.054 mg | 2% |
| Manganese | 0.088 mg | 4% |
| Selenium | 6.8 mcg | 9% |
Fats | %DV | |
| Total Fat | 17.9 mg | 27% |
| Saturated Fat | 4.647 mg | 23% |
| Monounsaturated Fat | 9.935 mg | ~ |
| Polyunsaturated Fat | 2.251 mg | ~ |
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