Nutritional Information on Tortillas, ready-to-bake or -fry, flour
Serving Sizes:100 grams
1 oz (28 grams)
1 tortilla medium (approx 6" dia) (30 grams)
1 tortilla (approx 7-8" dia) (46 grams)
1 tortilla (approx 10" dia) (70 grams)
1 tortilla (approx 12" dia) (114 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 312
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% Daily Value*
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| Total Fat 8g | 11% | ||||||||||
| Saturated Fat 2g | 9% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 636mg | 26% | ||||||||||
| Total Carboydrates 51g | 17% | ||||||||||
| Dietary Fiber 3g | ~ | ||||||||||
| Sugars 2g | ~ | ||||||||||
| Protein 8g | 16% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 12 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.19 mg | 0% |
| Vitamin K | 3.4 mcg | 5% |
| Thiamin | 0.539 mg | 35% |
| Riboflavin | 0.267 mg | 15% |
| Niacin | 3.572 mg | 17% |
| Vitamin B6 | 0.05 mg | 2% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 104 mcg | 26% |
| Food Folate | 12 5.6 mcg | ~ |
| Folic Acid | 92 mcg | ~ |
| Dietary Folate Equivalents | 168 mcg | ~ |
| Pantothenic Acid | 0.164 mcg | 1% |
Minerals | %DV | |
| Calcium | 129 mg | 12% |
| Iron | 3.34 mg | 18% |
| Magnesium | 22 mg | 5% |
| Phosphorus | 124 mg | 12% |
| Potassium | 155 mg | 6% |
| Sodium | 636 mg | 26% |
| Zinc | 0.54 mg | 3% |
| Copper | 0.142 mg | 7% |
| Manganese | 0.498 mg | 24% |
| Selenium | 22.2 mcg | 31% |
Fats | %DV | |
| Total Fat | 7.75 mg | 11% |
| Saturated Fat | 1.886 mg | 9% |
| Monounsaturated Fat | 3.894 mg | ~ |
| Polyunsaturated Fat | 1.584 mg | ~ |
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