Nutritional Information on Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat
Serving Sizes:100 grams
1 oz (28 grams)
1 cupcake (43 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 305
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% Daily Value*
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| Total Fat 4g | 5% | ||||||||||
| Saturated Fat 1g | 5% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 413mg | 17% | ||||||||||
| Total Carboydrates 67g | 22% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 4g | 8% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.035 mg | 2% |
| Riboflavin | 0.133 mg | 7% |
| Niacin | 0.715 mg | 3% |
| Vitamin B6 | 0.007 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 15 mcg | 3% |
| Food Folate | 5 5.6 mcg | ~ |
| Folic Acid | 10 mcg | ~ |
| Dietary Folate Equivalents | 22 mcg | ~ |
| Pantothenic Acid | 0.241 mcg | 2% |
Minerals | %DV | |
| Calcium | 36 mg | 3% |
| Iron | 1.54 mg | 8% |
| Magnesium | 25 mg | 6% |
| Phosphorus | 183 mg | 18% |
| Potassium | 224 mg | 9% |
| Sodium | 413 mg | 17% |
| Zinc | 0.55 mg | 3% |
| Copper | 0.176 mg | 8% |
| Manganese | 0.223 mg | 11% |
| Selenium | 5.5 mcg | 7% |
Fats | %DV | |
| Total Fat | 3.7 mg | 5% |
| Saturated Fat | 1.084 mg | 5% |
| Monounsaturated Fat | 1.849 mg | ~ |
| Polyunsaturated Fat | 0.487 mg | ~ |
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