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Beef Products > Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
Nutritional Information on Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
Serving Sizes:
100 grams
1 roast (1283 grams)
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Nutrition Facts
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Serving Size: (100 grams)
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|
Amount Per Serving
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Calories: 309
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% Daily Value*
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|
Total Fat 20g
|
30%
|
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Saturated Fat 8g
|
39%
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Cholesterol 82mg
|
27%
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Sodium 49mg
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2%
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Total Carboydrates 0g
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0%
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Dietary Fiber 0g
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~
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Sugars 0g
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~
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Protein 30g
|
60%
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|
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Vitamin A
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0%
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Vitamin C
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0%
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Iron
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14%
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Calcium
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1%
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|
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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Nutrient Information
Vitamins | %DV |
| Vitamin A |
0 IU |
0% |
| Retinol |
0 mcg |
|
| Retional Activity Equivalent |
0 mcg |
|
| Alpha Carotene |
0 mcg |
|
| Beta Carotene |
0 mcg |
|
| Beta Cryptoxanthin |
0 mcg |
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| Lycopene |
0 mcg |
|
| Lutein + Zeaxanthin |
0 mcg |
|
| Vitamin C |
0 mg |
0% |
| Vitamin E |
0.54 mg |
1% |
| Vitamin K |
1.9 mcg |
3% |
| Thiamin |
0.057 mg |
3% |
| Riboflavin |
0.193 mg |
11% |
| Niacin |
4.215 mg |
21% |
| Vitamin B6 |
0.293 mg |
14% |
| Vitamin B12 |
2.46 mcg |
41% |
| Folate |
9 mcg |
2% |
| Food Folate |
9 5.6 mcg |
~ |
| Folic Acid |
0 mcg |
~ |
| Dietary Folate Equivalents |
9 mcg |
~ |
| Pantothenic Acid |
0.595 mcg |
5% |
|
Minerals | %DV |
| Calcium |
16 mg |
1% |
| Iron |
2.61 mg |
14% |
| Magnesium |
20 mg |
5% |
| Phosphorus |
182 mg |
18% |
| Potassium |
241 mg |
10% |
| Sodium |
49 mg |
2% |
| Zinc |
6.87 mg |
45% |
| Copper |
0.116 mg |
5% |
| Manganese |
0.01 mg |
0% |
| Selenium |
27.8 mcg |
39% |
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Fats | %DV |
| Total Fat |
19.93 mg |
30% |
| Saturated Fat |
7.902 mg |
39% |
| Monounsaturated Fat |
8.583 mg |
~ |
| Polyunsaturated Fat |
0.737 mg |
~ |
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