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Nutrition > Beef Products > Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked

Nutritional Information on Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked

Serving Sizes:

100 grams
1 serving ( 3 oz ) (85 grams)
1 loaf ( yield from 1 lb raw meat ) (309 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 254

% Daily Value*

Total Fat 16g 24%
   Saturated Fat 7g 34%
Cholesterol 90mg 30%
Sodium 67mg 2%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 25g 50%

Vitamin A 0% Vitamin C 0%
Iron 14% Calcium 2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 0 IU 0%
   Retinol 0 mcg
   Retional Activity Equivalent 0 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.45 mg 1%
Vitamin K 1.7 mcg 2%
Thiamin 0.044 mg 2%
Riboflavin 0.17 mg 10%
Niacin 4.627 mg 23%
Vitamin B6 0.329 mg 16%
Vitamin B12 2.48 mcg 41%
Folate 7 mcg 1%
   Food Folate 7 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 7 mcg ~
Pantothenic Acid 0.57 mcg 5%

Minerals

%DV
Calcium 23 mg 2%
Iron 2.58 mg 14%
Magnesium 19 mg 4%
Phosphorus 179 mg 17%
Potassium 271 mg 11%
Sodium 67 mg 2%
Zinc 6.24 mg 41%
Copper 0.08 mg 4%
Manganese 0.009 mg 0%
Selenium 20.3 mcg 29%

Fats

%DV
Total Fat 16.17 mg 24%
Saturated Fat 6.961 mg 34%
Monounsaturated Fat 7.166 mg ~
Polyunsaturated Fat 0.469 mg ~


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