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Nutrition > Breakfast Cereals > Cereals ready-to-eat, corn flakes, low sodium

Nutritional Information on Cereals ready-to-eat, corn flakes, low sodium

Serving Sizes:

100 grams
1 cup (25 grams)
1 oz (28 grams)






Nutrition Facts
Serving Size: 1 cup (25 grams)

Amount Per Serving
Calories: 99

% Daily Value*

Total Fat 0g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carboydrates 22g 7%
   Dietary Fiber 0g ~
   Sugars 2g ~
Protein 2g 3%

Vitamin A 1% Vitamin C 0%
Iron 3% Calcium 1%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 51.25 IU 1%
   Retinol 0 mcg
   Retional Activity Equivalent 2.5 mcg
   Alpha Carotene 15.25 mcg
   Beta Carotene 23.25 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 325 mcg
Vitamin C 0 mg 0%
Vitamin E 0.035 mg 0%
Vitamin K 0.075 mcg 0%
Thiamin 0.0025 mg 0%
Riboflavin 0.045 mg 2%
Niacin 0.105 mg 0%
Vitamin B6 0.01575 mg 0%
Vitamin B12 0 mcg 0%
Folate 8.25 mcg 2%
   Food Folate 8 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 8 mcg ~
Pantothenic Acid 0.03075 mcg 0%

Minerals

%DV
Calcium 10.75 mg 1%
Iron 0.555 mg 3%
Magnesium 3.25 mg 0%
Phosphorus 12.25 mg 1%
Potassium 18.25 mg 0%
Sodium 2.5 mg 0%
Zinc 0.0675 mg 0%
Copper 0.022 mg 1%
Manganese 0.0205 mg 1%
Selenium 1.275 mcg 1%

Fats

%DV
Total Fat 0.075 mg 0%
Saturated Fat 0.01025 mg 0%
Monounsaturated Fat 0.01875 mg ~
Polyunsaturated Fat 0.03225 mg ~


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