Nutritional Information on Egg substitute, liquid
Serving Sizes:100 grams
1 cup (251 grams)
1 tbsp (16 grams)
1 fl oz (47 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 84
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% Daily Value*
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| Total Fat 3g | 5% | ||||||||||
| Saturated Fat 1g | 3% | ||||||||||
| Cholesterol 1mg | 0% | ||||||||||
| Sodium 177mg | 7% | ||||||||||
| Total Carboydrates 1g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 1g | ~ | ||||||||||
| Protein 12g | 24% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 360 IU | 7% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 18 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 216 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.27 mg | 0% |
| Vitamin K | 0.8 mcg | 1% |
| Thiamin | 0.11 mg | 7% |
| Riboflavin | 0.3 mg | 17% |
| Niacin | 0.11 mg | 0% |
| Vitamin B6 | 0.003 mg | 0% |
| Vitamin B12 | 0.3 mcg | 5% |
| Folate | 15 mcg | 3% |
| Food Folate | 15 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 15 mcg | ~ |
| Pantothenic Acid | 2.7 mcg | 27% |
Minerals |
%DV | |
| Calcium | 53 mg | 5% |
| Iron | 2.1 mg | 11% |
| Magnesium | 9 mg | 2% |
| Phosphorus | 121 mg | 12% |
| Potassium | 330 mg | 13% |
| Sodium | 177 mg | 7% |
| Zinc | 1.3 mg | 8% |
| Copper | 0.023 mg | 1% |
| Manganese | 0.007 mg | 0% |
| Selenium | 24.9 mcg | 35% |
Fats |
%DV | |
| Total Fat | 3.31 mg | 5% |
| Saturated Fat | 0.659 mg | 3% |
| Monounsaturated Fat | 0.896 mg | ~ |
| Polyunsaturated Fat | 1.603 mg | ~ |
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