Nutritional Information on Cheese food, pasteurized process, american, with di sodium phosphate
Serving Sizes:100 grams
1 oz (28 grams)
1 package (8 oz) (227 grams)
| Nutrition Facts | |||||||||||
|
Serving Size: (100 grams)
|
|||||||||||
| Amount Per Serving | |||||||||||
|
Calories: 328
|
|||||||||||
|
% Daily Value*
|
|||||||||||
| Total Fat 25g | 37% | ||||||||||
| Saturated Fat 15g | 77% | ||||||||||
| Cholesterol 64mg | 21% | ||||||||||
| Sodium 1596mg | 66% | ||||||||||
| Total Carboydrates 7g | 2% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 20g | 39% | ||||||||||
|
|
|||||||||||
|
|||||||||||
|
|
|||||||||||
| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 913 IU | 18% |
| Retinol | 193 mcg | |
| Retional Activity Equivalent | 207 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.029 mg | 1% |
| Riboflavin | 0.442 mg | 26% |
| Niacin | 0.14 mg | 0% |
| Vitamin B6 | 0.141 mg | 7% |
| Vitamin B12 | 1.12 mcg | 18% |
| Folate | 7 mcg | 1% |
| Food Folate | 7 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 7 mcg | ~ |
| Pantothenic Acid | 0.558 mcg | 5% |
Minerals |
%DV | |
| Calcium | 574 mg | 57% |
| Iron | 0.84 mg | 4% |
| Magnesium | 31 mg | 7% |
| Phosphorus | 754 mg | 75% |
| Potassium | 279 mg | 11% |
| Sodium | 1596 mg | 66% |
| Zinc | 2.99 mg | 19% |
| Copper | 0.03 mg | 1% |
| Manganese | 0.01 mg | 0% |
| Selenium | 16 mcg | 22% |
Fats |
%DV | |
| Total Fat | 24.6 mg | 37% |
| Saturated Fat | 15.443 mg | 77% |
| Monounsaturated Fat | 7.206 mg | ~ |
| Polyunsaturated Fat | 0.723 mg | ~ |
Previous Entry: Cheese, pasteurized process, swiss, without di sodium phosphate
Next Entry: Cheese spread, pasteurized process, american, with di sodium phosphate
