Nutritional Information on Cheese, low-sodium, cheddar or colby
Serving Sizes:100 grams
1 cup, diced (132 grams)
1 cup, shredded (113 grams)
1 oz (28 grams)
1 cubic inch (17 grams)
1 slice (1 oz) (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 398
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% Daily Value*
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| Total Fat 33g | 50% | ||||||||||
| Saturated Fat 21g | 103% | ||||||||||
| Cholesterol 100mg | 33% | ||||||||||
| Sodium 21mg | 0% | ||||||||||
| Total Carboydrates 2g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 24g | 48% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 996 IU | 19% |
| Retinol | 257 mcg | |
| Retional Activity Equivalent | 264 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 84 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.28 mg | 0% |
| Vitamin K | 2.7 mcg | 4% |
| Thiamin | 0.021 mg | 1% |
| Riboflavin | 0.375 mg | 22% |
| Niacin | 0.086 mg | 0% |
| Vitamin B6 | 0.076 mg | 3% |
| Vitamin B12 | 0.83 mcg | 13% |
| Folate | 18 mcg | 4% |
| Food Folate | 18 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 18 mcg | ~ |
| Pantothenic Acid | 0.311 mcg | 3% |
Minerals |
%DV | |
| Calcium | 703 mg | 70% |
| Iron | 0.72 mg | 4% |
| Magnesium | 27 mg | 6% |
| Phosphorus | 484 mg | 48% |
| Potassium | 112 mg | 4% |
| Sodium | 21 mg | 0% |
| Zinc | 3.09 mg | 20% |
| Copper | 0.036 mg | 1% |
| Manganese | 0.011 mg | 0% |
| Selenium | 14.5 mcg | 20% |
Fats |
%DV | |
| Total Fat | 32.62 mg | 50% |
| Saturated Fat | 20.768 mg | 103% |
| Monounsaturated Fat | 9.189 mg | ~ |
| Polyunsaturated Fat | 0.972 mg | ~ |
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