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Nutrition > Dairy and Egg Products > Cheese, cream, fat free

Nutritional Information on Cheese, cream, fat free

Serving Sizes:

100 grams






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 96

% Daily Value*

Total Fat 1g 2%
   Saturated Fat 1g 4%
Cholesterol 8mg 2%
Sodium 545mg 22%
Total Carboydrates 6g 1%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 14g 28%

Vitamin A 18% Vitamin C 0%
Iron 1% Calcium 18%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 936 IU 18%
   Retinol 279 mcg
   Retional Activity Equivalent 279 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 3 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.01 mg 0%
Vitamin K 0.1 mcg 0%
Thiamin 0.05 mg 3%
Riboflavin 0.172 mg 10%
Niacin 0.16 mg 0%
Vitamin B6 0.05 mg 2%
Vitamin B12 0.55 mcg 9%
Folate 37 mcg 9%
   Food Folate 37 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 37 mcg ~
Pantothenic Acid 0.194 mcg 1%

Minerals

%DV
Calcium 185 mg 18%
Iron 0.18 mg 1%
Magnesium 14 mg 3%
Phosphorus 434 mg 43%
Potassium 163 mg 6%
Sodium 545 mg 22%
Zinc 0.88 mg 5%
Copper 0.05 mg 2%
Manganese 0.05 mg 2%
Selenium 4.9 mcg 7%

Fats

%DV
Total Fat 1.36 mg 2%
Saturated Fat 0.899 mg 4%
Monounsaturated Fat 0.333 mg ~
Polyunsaturated Fat 0.059 mg ~


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