Nutritional Information on Butter, whipped, with salt
Serving Sizes:100 grams
1 cup (151 grams)
1 tbsp (9 grams)
1 pat (1" sq, 1/3" high) (3 grams)
1 stick (76 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 717
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% Daily Value*
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| Total Fat 81g | 124% | ||||||||||
| Saturated Fat 50g | 252% | ||||||||||
| Cholesterol 219mg | 73% | ||||||||||
| Sodium 827mg | 34% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 1g | 1% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 2499 IU | 49% |
| Retinol | 671 mcg | |
| Retional Activity Equivalent | 684 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 158 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 2.32 mg | 7% |
| Vitamin K | 7 mcg | 11% |
| Thiamin | 0.005 mg | 0% |
| Riboflavin | 0.034 mg | 2% |
| Niacin | 0.042 mg | 0% |
| Vitamin B6 | 0.003 mg | 0% |
| Vitamin B12 | 0.13 mcg | 2% |
| Folate | 3 mcg | 0% |
| Food Folate | 3 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 3 mcg | ~ |
| Pantothenic Acid | 0.11 mcg | 1% |
Minerals | %DV | |
| Calcium | 24 mg | 2% |
| Iron | 0.16 mg | 0% |
| Magnesium | 2 mg | 0% |
| Phosphorus | 23 mg | 2% |
| Potassium | 26 mg | 1% |
| Sodium | 827 mg | 34% |
| Zinc | 0.05 mg | 0% |
| Copper | 0.016 mg | 0% |
| Manganese | 0.004 mg | 0% |
| Selenium | 1 mcg | 1% |
Fats | %DV | |
| Total Fat | 81.11 mg | 124% |
| Saturated Fat | 50.489 mg | 252% |
| Monounsaturated Fat | 23.426 mg | ~ |
| Polyunsaturated Fat | 3.012 mg | ~ |
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