Nutritional Information on Cream, whipped, cream topping, pressurized
Serving Sizes:100 grams
1 cup (60 grams)
1 tbsp (3 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 257
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% Daily Value*
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| Total Fat 22g | 34% | ||||||||||
| Saturated Fat 14g | 69% | ||||||||||
| Cholesterol 76mg | 25% | ||||||||||
| Sodium 130mg | 5% | ||||||||||
| Total Carboydrates 12g | 4% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 3g | 6% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 685 IU | 13% |
| Retinol | 184 mcg | |
| Retional Activity Equivalent | 188 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 43 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.64 mg | 2% |
| Vitamin K | 1.9 mcg | 3% |
| Thiamin | 0.037 mg | 2% |
| Riboflavin | 0.065 mg | 3% |
| Niacin | 0.07 mg | 0% |
| Vitamin B6 | 0.041 mg | 2% |
| Vitamin B12 | 0.29 mcg | 4% |
| Folate | 3 mcg | 0% |
| Food Folate | 3 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 3 mcg | ~ |
| Pantothenic Acid | 0.305 mcg | 3% |
Minerals |
%DV | |
| Calcium | 101 mg | 10% |
| Iron | 0.05 mg | 0% |
| Magnesium | 11 mg | 2% |
| Phosphorus | 89 mg | 8% |
| Potassium | 147 mg | 6% |
| Sodium | 130 mg | 5% |
| Zinc | 0.37 mg | 2% |
| Copper | 0.01 mg | 0% |
| Manganese | 0.001 mg | 0% |
| Selenium | 1.4 mcg | 2% |
Fats |
%DV | |
| Total Fat | 22.22 mg | 34% |
| Saturated Fat | 13.831 mg | 69% |
| Monounsaturated Fat | 6.418 mg | ~ |
| Polyunsaturated Fat | 0.825 mg | ~ |
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