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Nutrition > Dairy and Egg Products > Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

Nutritional Information on Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk

Serving Sizes:

100 grams
1 cup (80 grams)
1 tbsp (4 grams)
1 package yields (160 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 189

% Daily Value*

Total Fat 12g 19%
   Saturated Fat 11g 53%
Cholesterol 10mg 3%
Sodium 66mg 2%
Total Carboydrates 17g 5%
   Dietary Fiber 0g ~
   Sugars 17g ~
Protein 4g 7%

Vitamin A 2% Vitamin C 1%
Iron 0% Calcium 9%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 123 IU 2%
   Retinol 21 mcg
   Retional Activity Equivalent 24 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 32 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0.7 mg 1%
Vitamin E 0.44 mg 1%
Vitamin K 2.7 mcg 4%
Thiamin 0.027 mg 1%
Riboflavin 0.117 mg 6%
Niacin 0.06 mg 0%
Vitamin B6 0.03 mg 1%
Vitamin B12 0.26 mcg 4%
Folate 4 mcg 1%
   Food Folate 4 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 4 mcg ~
Pantothenic Acid 0.226 mcg 2%

Minerals

%DV
Calcium 90 mg 9%
Iron 0.04 mg 0%
Magnesium 10 mg 2%
Phosphorus 86 mg 8%
Potassium 151 mg 6%
Sodium 66 mg 2%
Zinc 0.27 mg 1%
Copper 0.012 mg 0%
Manganese 0.005 mg 0%
Selenium 4.8 mcg 6%

Fats

%DV
Total Fat 12.41 mg 19%
Saturated Fat 10.684 mg 53%
Monounsaturated Fat 0.843 mg ~
Polyunsaturated Fat 0.201 mg ~


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