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Nutrition > Fast Foods > Entrees, crab cake

Nutritional Information on Entrees, crab cake

Serving Sizes:

100 grams
1 cake (60 grams)






Nutrition Facts
Serving Size: 1 cake (60 grams)

Amount Per Serving
Calories: 159

% Daily Value*

Total Fat 10g 15%
   Saturated Fat 2g 11%
Cholesterol 82mg 27%
Sodium 491mg 20%
Total Carboydrates 5g 1%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 11g 22%

Vitamin A 6% Vitamin C 0%
Iron 6% Calcium 20%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 313.2 IU 6%
   Retinol 93 mcg
   Retional Activity Equivalent 93 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0.18 mg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.0552 mg 3%
Riboflavin 0.075 mg 4%
Niacin 1.1658 mg 5%
Vitamin B6 0.1494 mg 7%
Vitamin B12 4.398 mcg 73%
Folate 24.6 mcg 6%
   Food Folate 9.6 5.6 mcg ~
   Folic Acid 15 mcg ~
   Dietary Folate Equivalents 35.4 mcg ~
Pantothenic Acid 0.27 mcg 2%

Minerals

%DV
Calcium 202.2 mg 20%
Iron 1.116 mg 6%
Magnesium 25.2 mg 6%
Phosphorus 226.8 mg 22%
Potassium 162 mg 6%
Sodium 491.4 mg 20%
Zinc 2.124 mg 14%
Copper 0.366 mg 18%
Manganese 0.282 mg 14%
Selenium 25.26 mcg 36%

Fats

%DV
Total Fat 10.35 mg 15%
Saturated Fat 2.244 mg 11%
Monounsaturated Fat 4.308 mg ~
Polyunsaturated Fat 3.078 mg ~


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