Nutritional Information on Fast foods, chimichanga, with beef and cheese
Serving Sizes:100 grams
1 chimichanga (183 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 chimichanga (183 grams)
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| Amount Per Serving | |||||||||||
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Calories: 442
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% Daily Value*
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| Total Fat 23g | 36% | ||||||||||
| Saturated Fat 11g | 55% | ||||||||||
| Cholesterol 51mg | 17% | ||||||||||
| Sodium 957mg | 39% | ||||||||||
| Total Carboydrates 39g | 13% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 20g | 40% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 539.85 IU | 10% |
| Retinol | 126.27 mcg | |
| Retional Activity Equivalent | 131.76 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 2.745 mg | 4% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.3843 mg | 25% |
| Riboflavin | 0.8601 mg | 50% |
| Niacin | 4.6665 mg | 23% |
| Vitamin B6 | 0.2196 mg | 10% |
| Vitamin B12 | 1.2993 mcg | 21% |
| Folate | 91.5 mcg | 22% |
| Food Folate | 32.94 5.6 mcg | ~ |
| Folic Acid | 58.56 mcg | ~ |
| Dietary Folate Equivalents | 131.76 mcg | ~ |
| Pantothenic Acid | 1.7934 mcg | 17% |
Minerals | %DV | |
| Calcium | 237.9 mg | 23% |
| Iron | 3.843 mg | 21% |
| Magnesium | 60.39 mg | 15% |
| Phosphorus | 186.66 mg | 18% |
| Potassium | 203.13 mg | 8% |
| Sodium | 957.09 mg | 39% |
| Zinc | 3.3672 mg | 22% |
| Copper | 0.35136 mg | 17% |
| Manganese | 0.48861 mg | 24% |
| Selenium | 23.058 mcg | 32% |
Fats | %DV | |
| Total Fat | 23.4423 mg | 36% |
| Saturated Fat | 11.17764 mg | 55% |
| Monounsaturated Fat | 9.43365 mg | ~ |
| Polyunsaturated Fat | 0.72834 mg | ~ |
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