Nutritional Information on McDONALD'S, CHICKEN McGRILL
Serving Sizes:100 grams
1 serving (213 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 198
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% Daily Value*
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| Total Fat 7g | 11% | ||||||||||
| Saturated Fat 2g | 7% | ||||||||||
| Cholesterol 33mg | 11% | ||||||||||
| Sodium 582mg | 24% | ||||||||||
| Total Carboydrates 18g | 6% | ||||||||||
| Dietary Fiber 1g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 14g | 28% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.3 mg | 0% |
| Vitamin E | 0.4 mg | 1% |
| Vitamin K | 19.9 mcg | 33% |
| Thiamin | 0.176 mg | 11% |
| Riboflavin | 0.169 mg | 9% |
| Niacin | 5.31 mg | 26% |
| Vitamin B6 | 0.132 mg | 6% |
| Vitamin B12 | 0.33 mcg | 5% |
| Folate | 27 mcg | 6% |
| Food Folate | 8 5.6 mcg | ~ |
| Folic Acid | 19 mcg | ~ |
| Dietary Folate Equivalents | 40 mcg | ~ |
| Pantothenic Acid | 0.767 mcg | 7% |
Minerals |
%DV | |
| Calcium | 82 mg | 8% |
| Iron | 1.12 mg | 6% |
| Magnesium | 28 mg | 7% |
| Phosphorus | 161 mg | 16% |
| Potassium | 237 mg | 9% |
| Sodium | 582 mg | 24% |
| Zinc | 0.57 mg | 3% |
| Copper | 0.075 mg | 3% |
| Manganese | 0.205 mg | 10% |
| Selenium | 26.7 mcg | 38% |
Fats |
%DV | |
| Total Fat | 7.4 mg | 11% |
| Saturated Fat | 1.55 mg | 7% |
| Monounsaturated Fat | 2.29 mg | ~ |
| Polyunsaturated Fat | 4.13 mg | ~ |
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