Nutritional Information on Salad dressing, french dressing, reduced calorie
Serving Sizes:100 grams
1 cup (260 grams)
1 tbsp (16 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 200
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% Daily Value*
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| Total Fat 13g | 20% | ||||||||||
| Saturated Fat 2g | 9% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 1000mg | 41% | ||||||||||
| Total Carboydrates 27g | 9% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 26g | ~ | ||||||||||
| Protein 0g | 0% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 204 IU | 4% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 10 mcg | |
| Alpha Carotene | 4 mcg | |
| Beta Carotene | 120 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 3843 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 2.86 mg | 9% |
| Vitamin K | 4.8 mcg | 8% |
| Thiamin | 0 mg | 0% |
| Riboflavin | 0 mg | 0% |
| Niacin | 0 mg | 0% |
| Vitamin B6 | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 2 mcg | 0% |
| Food Folate | 2 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 2 mcg | ~ |
| Pantothenic Acid | 0.026 mcg | 0% |
Minerals | %DV | |
| Calcium | 11 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 14 mg | 1% |
| Potassium | 79 mg | 3% |
| Sodium | 1000 mg | 41% |
| Zinc | 0.18 mg | 1% |
| Copper | 0.01 mg | 0% |
| Manganese | 0.071 mg | 3% |
| Selenium | 1.6 mcg | 2% |
Fats | %DV | |
| Total Fat | 13 mg | 20% |
| Saturated Fat | 1.872 mg | 9% |
| Monounsaturated Fat | 3.029 mg | ~ |
| Polyunsaturated Fat | 7.527 mg | ~ |
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