Nutritional Information on Apricots, canned, juice pack, with skin, solids and liquids
Serving Sizes:100 grams
1 cup, halves (244 grams)
1 apricot half with liquid (36 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 cup, halves (244 grams)
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| Amount Per Serving | |||||||||||
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Calories: 117
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% Daily Value*
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| Total Fat 0g | 0% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 10mg | 0% | ||||||||||
| Total Carboydrates 30g | 10% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 26g | ~ | ||||||||||
| Protein 2g | 3% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 4126.04 IU | 82% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 207.4 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 2464.4 mcg | |
| Beta Cryptoxanthin | 24.4 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 63.44 mcg | |
| Vitamin C | 11.956 mg | 19% |
| Vitamin E | 1.464 mg | 4% |
| Vitamin K | 5.368 mcg | 8% |
| Thiamin | 0.04392 mg | 2% |
| Riboflavin | 0.04636 mg | 2% |
| Niacin | 0.83936 mg | 4% |
| Vitamin B6 | 0.13176 mg | 6% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 4.88 mcg | 1% |
| Food Folate | 4.88 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 4.88 mcg | ~ |
| Pantothenic Acid | 0.22448 mcg | 2% |
Minerals | %DV | |
| Calcium | 29.28 mg | 2% |
| Iron | 0.732 mg | 4% |
| Magnesium | 24.4 mg | 6% |
| Phosphorus | 48.8 mg | 4% |
| Potassium | 402.6 mg | 16% |
| Sodium | 9.76 mg | 0% |
| Zinc | 0.2684 mg | 1% |
| Copper | 0.13176 mg | 6% |
| Manganese | 0.12688 mg | 6% |
| Selenium | 0.244 mcg | 0% |
Fats | %DV | |
| Total Fat | 0.0976 mg | 0% |
| Saturated Fat | 0.00732 mg | 0% |
| Monounsaturated Fat | 0.04148 mg | ~ |
| Polyunsaturated Fat | 0.01708 mg | ~ |
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