Nutritional Information on Apricots, canned, light syrup pack, with skin, solids and liquids
Serving Sizes:100 grams
1 cup, halves (253 grams)
1 apricot half with liquid (40 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 cup, halves (253 grams)
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| Amount Per Serving | |||||||||||
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Calories: 159
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% Daily Value*
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| Total Fat 0g | 0% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 10mg | 0% | ||||||||||
| Total Carboydrates 42g | 13% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 38g | ~ | ||||||||||
| Protein 1g | 2% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 3344.66 IU | 66% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 166.98 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 1996.17 mcg | |
| Beta Cryptoxanthin | 17.71 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 65.78 mcg | |
| Vitamin C | 6.831 mg | 11% |
| Vitamin E | 1.518 mg | 5% |
| Vitamin K | 5.566 mcg | 9% |
| Thiamin | 0.04048 mg | 2% |
| Riboflavin | 0.0506 mg | 2% |
| Niacin | 0.76912 mg | 3% |
| Vitamin B6 | 0.13662 mg | 6% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 5.06 mcg | 1% |
| Food Folate | 5.06 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 5.06 mcg | ~ |
| Pantothenic Acid | 0.23276 mcg | 2% |
Minerals | %DV | |
| Calcium | 27.83 mg | 2% |
| Iron | 0.9867 mg | 5% |
| Magnesium | 20.24 mg | 5% |
| Phosphorus | 32.89 mg | 3% |
| Potassium | 349.14 mg | 14% |
| Sodium | 10.12 mg | 0% |
| Zinc | 0.2783 mg | 1% |
| Copper | 0.19987 mg | 9% |
| Manganese | 0.13156 mg | 6% |
| Selenium | 0.253 mcg | 0% |
Fats | %DV | |
| Total Fat | 0.1265 mg | 0% |
| Saturated Fat | 0.00759 mg | 0% |
| Monounsaturated Fat | 0.05313 mg | ~ |
| Polyunsaturated Fat | 0.0253 mg | ~ |
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