By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
  Email this page to a friend
Nutrition > Fruits and Fruit Juices > Apricots, dehydrated (low-moisture), sulfured, stewed

Nutritional Information on Apricots, dehydrated (low-moisture), sulfured, stewed

Serving Sizes:

100 grams
1 cup (249 grams)






Nutrition Facts
Serving Size: 1 cup (249 grams)

Amount Per Serving
Calories: 313

% Daily Value*

Total Fat 1g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carboydrates 81g 27%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 5g 9%

Vitamin A 219% Vitamin C 29%
Iron 34% Calcium 5%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 10973.43 IU 219%
   Retinol 0 mcg
   Retional Activity Equivalent 547.8 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 17.679 mg 29%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.03237 mg 2%
Riboflavin 0.16683 mg 9%
Niacin 4.0587 mg 20%
Vitamin B6 0.40089 mg 20%
Vitamin B12 0 mcg 0%
Folate 4.98 mcg 1%
   Food Folate 4.98 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 4.98 mcg ~
Pantothenic Acid 1.16532 mcg 11%

Minerals

%DV
Calcium 59.76 mg 5%
Iron 6.1752 mg 34%
Magnesium 62.25 mg 15%
Phosphorus 154.38 mg 15%
Potassium 1812.72 mg 75%
Sodium 12.45 mg 0%
Zinc 0.9711 mg 6%
Copper 0.56523 mg 28%
Manganese 0.36105 mg 18%
Selenium 0 mcg 0%

Fats

%DV
Total Fat 0.5976 mg 0%
Saturated Fat 0.04233 mg 0%
Monounsaturated Fat 0.26145 mg ~
Polyunsaturated Fat 0.11703 mg ~


Previous Entry: Beef, chuck, blade roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
Next Entry: Apricots, dried, sulfured, uncooked



Web Standards & Support:

Link to and support eLook.org Powered by LoadedWeb Web Hosting
Valid XHTML 1.0! Valid CSS! eLook.org FireFox Extensions