Nutritional Information on Cranberry sauce, canned, sweetened
Serving Sizes:100 grams
1 cup (277 grams)
1 slice (1/2" thick, approx 8 slices per can) (57 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 151
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% Daily Value*
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| Total Fat 0g | 0% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 29mg | 1% | ||||||||||
| Total Carboydrates 39g | 12% | ||||||||||
| Dietary Fiber 1g | ~ | ||||||||||
| Sugars 38g | ~ | ||||||||||
| Protein 0g | 0% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 42 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 2 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 25 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 63 mcg | |
| Vitamin C | 2 mg | 3% |
| Vitamin E | 0.83 mg | 2% |
| Vitamin K | 1.4 mcg | 2% |
| Thiamin | 0.015 mg | 1% |
| Riboflavin | 0.021 mg | 1% |
| Niacin | 0.1 mg | 0% |
| Vitamin B6 | 0.014 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 1 mcg | 0% |
| Food Folate | 1 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 1 mcg | ~ |
| Pantothenic Acid | 0 mcg | 0% |
Minerals | %DV | |
| Calcium | 4 mg | 0% |
| Iron | 0.22 mg | 1% |
| Magnesium | 3 mg | 0% |
| Phosphorus | 6 mg | 0% |
| Potassium | 26 mg | 1% |
| Sodium | 29 mg | 1% |
| Zinc | 0.05 mg | 0% |
| Copper | 0.02 mg | 1% |
| Manganese | 0.06 mg | 3% |
| Selenium | 0.3 mcg | 0% |
Fats | %DV | |
| Total Fat | 0.15 mg | 0% |
| Saturated Fat | 0.013 mg | 0% |
| Monounsaturated Fat | 0.021 mg | ~ |
| Polyunsaturated Fat | 0.066 mg | ~ |
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