Nutrition >
Cereal Grains and Pasta > Barley
Nutritional Information on Barley
Serving Sizes:
100 grams
1 cup (184 grams)
|
Nutrition Facts
|
Serving Size: (100 grams)
|
|
Amount Per Serving
|
Calories: 354
|
% Daily Value*
|
|
Total Fat 2g
|
3%
|
|
Saturated Fat 0g
|
2%
|
|
Cholesterol 0mg
|
0%
|
|
Sodium 12mg
|
0%
|
|
Total Carboydrates 73g
|
24%
|
|
Dietary Fiber 17g
|
~
|
|
Sugars 1g
|
~
|
|
Protein 12g
|
24%
|
|
|
Vitamin A
|
0%
|
|
Vitamin C
|
0%
|
|
Iron
|
20%
|
|
Calcium
|
3%
|
|
|
|
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
|
Nutrient Information
Vitamins | %DV |
| Vitamin A |
22 IU |
0% |
| Retinol |
0 mcg |
|
| Retional Activity Equivalent |
1 mcg |
|
| Alpha Carotene |
0 mcg |
|
| Beta Carotene |
13 mcg |
|
| Beta Cryptoxanthin |
0 mcg |
|
| Lycopene |
0 mcg |
|
| Lutein + Zeaxanthin |
160 mcg |
|
| Vitamin C |
0 mg |
0% |
| Vitamin E |
0.57 mg |
1% |
| Vitamin K |
2.2 mcg |
3% |
| Thiamin |
0.646 mg |
43% |
| Riboflavin |
0.285 mg |
16% |
| Niacin |
4.604 mg |
23% |
| Vitamin B6 |
0.318 mg |
15% |
| Vitamin B12 |
0 mcg |
0% |
| Folate |
19 mcg |
4% |
| Food Folate |
19 5.6 mcg |
~ |
| Folic Acid |
0 mcg |
~ |
| Dietary Folate Equivalents |
19 mcg |
~ |
| Pantothenic Acid |
0.282 mcg |
2% |
|
Minerals | %DV |
| Calcium |
33 mg |
3% |
| Iron |
3.6 mg |
20% |
| Magnesium |
133 mg |
33% |
| Phosphorus |
264 mg |
26% |
| Potassium |
452 mg |
18% |
| Sodium |
12 mg |
0% |
| Zinc |
2.77 mg |
18% |
| Copper |
0.498 mg |
24% |
| Manganese |
1.943 mg |
97% |
| Selenium |
37.7 mcg |
53% |
|
Fats | %DV |
| Total Fat |
2.3 mg |
3% |
| Saturated Fat |
0.482 mg |
2% |
| Monounsaturated Fat |
0.295 mg |
~ |
| Polyunsaturated Fat |
1.108 mg |
~ |
Previous Entry:
Arrowroot flourNext Entry:
Barley, pearled, raw