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Nutrition > Spices and Herbs > Spices, nutmeg, ground

Nutritional Information on Spices, nutmeg, ground

Serving Sizes:

100 grams
1 tbsp (7 grams)
1 tsp (2 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 525

% Daily Value*

Total Fat 36g 55%
   Saturated Fat 26g 129%
Cholesterol 0mg 0%
Sodium 16mg 0%
Total Carboydrates 49g 16%
   Dietary Fiber 21g ~
   Sugars 28g ~
Protein 6g 11%

Vitamin A 2% Vitamin C 5%
Iron 16% Calcium 18%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 102 IU 2%
   Retinol 0 mcg
   Retional Activity Equivalent 5 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 16 mcg
   Beta Cryptoxanthin 90 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 3 mg 5%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.346 mg 23%
Riboflavin 0.057 mg 3%
Niacin 1.299 mg 6%
Vitamin B6 0.16 mg 8%
Vitamin B12 0 mcg 0%
Folate 76 mcg 19%
   Food Folate 76 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 76 mcg ~
Pantothenic Acid 0 mcg 0%

Minerals

%DV
Calcium 184 mg 18%
Iron 3.04 mg 16%
Magnesium 183 mg 45%
Phosphorus 213 mg 21%
Potassium 350 mg 14%
Sodium 16 mg 0%
Zinc 2.15 mg 14%
Copper 1.027 mg 51%
Manganese 2.9 mg 145%
Selenium 1.6 mcg 2%

Fats

%DV
Total Fat 36.31 mg 55%
Saturated Fat 25.94 mg 129%
Monounsaturated Fat 3.22 mg ~
Polyunsaturated Fat 0.35 mg ~


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