Nutritional Information on Veal, shoulder, blade, separable lean only, raw
Serving Sizes:100 grams
1 oz (28 grams)
1 lb (453 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 lb (453 grams)
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| Amount Per Serving | |||||||||||
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Calories: 511
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% Daily Value*
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| Total Fat 15g | 22% | ||||||||||
| Saturated Fat 4g | 22% | ||||||||||
| Cholesterol 408mg | 135% | ||||||||||
| Sodium 439mg | 18% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 89g | 177% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 1.2231 mg | 4% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.4077 mg | 27% |
| Riboflavin | 1.4043 mg | 82% |
| Niacin | 25.1415 mg | 125% |
| Vitamin B6 | 1.6761 mg | 83% |
| Vitamin B12 | 8.4258 mcg | 140% |
| Folate | 45.3 mcg | 11% |
| Food Folate | 45.3 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 45.3 mcg | ~ |
| Pantothenic Acid | 6.9762 mcg | 69% |
Minerals | %DV | |
| Calcium | 104.19 mg | 10% |
| Iron | 3.9864 mg | 22% |
| Magnesium | 104.19 mg | 26% |
| Phosphorus | 924.12 mg | 92% |
| Potassium | 1336.35 mg | 55% |
| Sodium | 439.41 mg | 18% |
| Zinc | 20.0226 mg | 133% |
| Copper | 0.54813 mg | 27% |
| Manganese | 0.13137 mg | 6% |
| Selenium | 36.693 mcg | 52% |
Fats | %DV | |
| Total Fat | 14.7678 mg | 22% |
| Saturated Fat | 4.4394 mg | 22% |
| Monounsaturated Fat | 4.7565 mg | ~ |
| Polyunsaturated Fat | 1.5402 mg | ~ |
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