Nutritional Information on Game meat, rabbit, wild, cooked, stewed

Serving Sizes:

Nutrition Facts

Serving Size: 1 piece, cooked (yield from 1 lb raw meat, boneless) (299 grams)

Amount Per Serving

Calories: 517

% Daily Value*

Total Fat 10g

16%

Saturated Fat 3g

15%

Cholesterol 368mg

122%

Sodium 135mg

Total Carboydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 99g

197%

Vitamin A	0%		Vitamin C	0%
Iron	80%		Calcium	5%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	0 IU	0%
Retinol	0 mcg
Retional Activity Equivalent	0 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	1.2259 mg	4%
Vitamin K	4.485 mcg	7%
Thiamin	0.0598 mg	3%
Riboflavin	0.2093 mg	12%
Niacin	19.136 mg	95%
Vitamin B6	1.0166 mg	50%
Vitamin B12	19.4649 mcg	324%
Folate	23.92 mcg	5%
Food Folate	23.92 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	23.92 mcg	~
Pantothenic Acid	0 mcg	0%

Minerals		%DV
Calcium	53.82 mg	5%
Iron	14.5015 mg	80%
Magnesium	92.69 mg	23%
Phosphorus	717.6 mg	71%
Potassium	1025.57 mg	42%
Sodium	134.55 mg	5%
Zinc	7.1162 mg	47%
Copper	0.52624 mg	26%
Manganese	0 mg	0%
Selenium	45.448 mcg	64%

Fats		%DV
Total Fat	10.4949 mg	16%
Saturated Fat	3.1395 mg	15%
Monounsaturated Fat	2.8405 mg	~
Polyunsaturated Fat	2.0332 mg	~