Nutritional Information on Game meat, bison, ground, cooked, pan-broiled

Serving Sizes:

Nutrition Facts

Serving Size: 1 serving ( 3 oz ) (85 grams)

Amount Per Serving

Calories: 202

% Daily Value*

Total Fat 13g

19%

Saturated Fat 5g

27%

Cholesterol 71mg

23%

Sodium 62mg

Total Carboydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 20g

40%

Vitamin A	0%		Vitamin C	0%
Iron	14%		Calcium	1%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	0 IU	0%
Retinol	0 mcg
Retional Activity Equivalent	0 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0.204 mg	0%
Vitamin K	0 mcg	0%
Thiamin	0.1105 mg	7%
Riboflavin	0.20995 mg	12%
Niacin	4.7345 mg	23%
Vitamin B6	0.31875 mg	15%
Vitamin B12	1.938 mcg	32%
Folate	12.75 mcg	3%
Food Folate	12.75 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	12.75 mcg	~
Pantothenic Acid	0.969 mcg	9%

Minerals		%DV
Calcium	11.05 mg	1%
Iron	2.618 mg	14%
Magnesium	18.7 mg	4%
Phosphorus	174.25 mg	17%
Potassium	289.85 mg	12%
Sodium	62.05 mg	2%
Zinc	4.369 mg	29%
Copper	0.1241 mg	6%
Manganese	0.0085 mg	0%
Selenium	25.5 mcg	36%

Fats		%DV
Total Fat	12.8605 mg	19%
Saturated Fat	5.49185 mg	27%
Monounsaturated Fat	5.02265 mg	~
Polyunsaturated Fat	0.60435 mg	~