Nutritional Information on Bacon, meatless

Serving Sizes:

Nutrition Facts

Serving Size: 1 cup (144 grams)

Amount Per Serving

Calories: 446

% Daily Value*

Total Fat 43g

65%

Saturated Fat 7g

33%

Cholesterol 0mg

Sodium 2110mg

87%

Total Carboydrates 9g

Dietary Fiber 4g

Sugars 0g

Protein 15g

30%

Vitamin A	2%		Vitamin C	0%
Iron	19%		Calcium	3%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	126.72 IU	2%
Retinol	0 mcg
Retional Activity Equivalent	5.76 mcg
Alpha Carotene	0 mcg
Beta Carotene	76.32 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	9.936 mg	33%
Vitamin K	0 mcg	0%
Thiamin	6.336 mg	422%
Riboflavin	0.69264 mg	40%
Niacin	10.8864 mg	54%
Vitamin B6	0.68976 mg	34%
Vitamin B12	0 mcg	0%
Folate	60.48 mcg	15%
Food Folate	60.48 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	60.48 mcg	~
Pantothenic Acid	0.16272 mcg	1%

Minerals		%DV
Calcium	33.12 mg	3%
Iron	3.4704 mg	19%
Magnesium	27.36 mg	6%
Phosphorus	100.8 mg	10%
Potassium	244.8 mg	10%
Sodium	2109.6 mg	87%
Zinc	0.6048 mg	4%
Copper	0.1512 mg	7%
Manganese	0.2952 mg	14%
Selenium	10.656 mcg	15%

Fats		%DV
Total Fat	42.5088 mg	65%
Saturated Fat	6.65568 mg	33%
Monounsaturated Fat	10.2168 mg	~
Polyunsaturated Fat	22.23504 mg	~