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Nutrition > Legumes and Legume Products > Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt

Nutritional Information on Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt

Serving Sizes:

100 grams
1 cup (171 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 118

% Daily Value*

Total Fat 0g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 241mg 10%
Total Carboydrates 21g 7%
   Dietary Fiber 4g ~
   Sugars 0g ~
Protein 8g 16%

Vitamin A 0% Vitamin C 0%
Iron 14% Calcium 4%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 16 IU 0%
   Retinol 0 mcg
   Retional Activity Equivalent 1 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0.4 mg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.212 mg 14%
Riboflavin 0.064 mg 3%
Niacin 0.551 mg 2%
Vitamin B6 0.095 mg 4%
Vitamin B12 0 mcg 0%
Folate 146 mcg 36%
   Food Folate 146 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 146 mcg ~
Pantothenic Acid 0.398 mcg 3%

Minerals

%DV
Calcium 42 mg 4%
Iron 2.64 mg 14%
Magnesium 98 mg 24%
Phosphorus 181 mg 18%
Potassium 315 mg 13%
Sodium 241 mg 10%
Zinc 1.08 mg 7%
Copper 0.225 mg 11%
Manganese 0.487 mg 24%
Selenium 2.8 mcg 4%

Fats

%DV
Total Fat 0.45 mg 0%
Saturated Fat 0.116 mg 0%
Monounsaturated Fat 0.039 mg ~
Polyunsaturated Fat 0.193 mg ~


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