Nutrition >
Sausages and Luncheon Meats > Blood sausage
Nutritional Information on Blood sausage
Serving Sizes:
100 grams
1 slice (25 grams)
|
Nutrition Facts
|
Serving Size: 1 slice (25 grams)
|
|
Amount Per Serving
|
Calories: 94
|
% Daily Value*
|
|
Total Fat 9g
|
13%
|
|
Saturated Fat 3g
|
16%
|
|
Cholesterol 30mg
|
10%
|
|
Sodium 170mg
|
7%
|
|
Total Carboydrates 0g
|
0%
|
|
Dietary Fiber 0g
|
~
|
|
Sugars 0g
|
~
|
|
Protein 4g
|
7%
|
|
|
Vitamin A
|
0%
|
|
Vitamin C
|
0%
|
|
Iron
|
8%
|
|
Calcium
|
0%
|
|
|
|
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
|
Nutrient Information
Vitamins | %DV |
| Vitamin A |
0 IU |
0% |
| Retinol |
0 mcg |
|
| Retional Activity Equivalent |
0 mcg |
|
| Alpha Carotene |
0 mcg |
|
| Beta Carotene |
0 mcg |
|
| Beta Cryptoxanthin |
0 mcg |
|
| Lycopene |
0 mcg |
|
| Lutein + Zeaxanthin |
0 mcg |
|
| Vitamin C |
0 mg |
0% |
| Vitamin E |
0.0325 mg |
0% |
| Vitamin K |
0 mcg |
0% |
| Thiamin |
0.0175 mg |
1% |
| Riboflavin |
0.0325 mg |
1% |
| Niacin |
0.3 mg |
1% |
| Vitamin B6 |
0.01 mg |
0% |
| Vitamin B12 |
0.25 mcg |
4% |
| Folate |
1.25 mcg |
0% |
| Food Folate |
1.25 5.6 mcg |
~ |
| Folic Acid |
0 mcg |
~ |
| Dietary Folate Equivalents |
1.25 mcg |
~ |
| Pantothenic Acid |
0.15 mcg |
1% |
|
Minerals | %DV |
| Calcium |
1.5 mg |
0% |
| Iron |
1.6 mg |
8% |
| Magnesium |
2 mg |
0% |
| Phosphorus |
5.5 mg |
0% |
| Potassium |
9.5 mg |
0% |
| Sodium |
170 mg |
7% |
| Zinc |
0.325 mg |
2% |
| Copper |
0.01 mg |
0% |
| Manganese |
0.0025 mg |
0% |
| Selenium |
3.875 mcg |
5% |
|
Fats | %DV |
| Total Fat |
8.625 mg |
13% |
| Saturated Fat |
3.35 mg |
16% |
| Monounsaturated Fat |
3.975 mg |
~ |
| Polyunsaturated Fat |
0.865 mg |
~ |
Previous Entry:
Sausage, Berliner, pork, beefNext Entry:
Bockwurst, pork, veal, raw
