Nutritional Information on Braunschweiger (a liver sausage), pork

Serving Sizes:

Nutrition Facts

Serving Size: 1 slice (28 grams)

Amount Per Serving

Calories: 91

% Daily Value*

Total Fat 8g

12%

Saturated Fat 3g

13%

Cholesterol 50mg

16%

Sodium 325mg

13%

Total Carboydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 4g

Vitamin A	78%		Vitamin C	0%
Iron	17%		Calcium	0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	3938.2 IU	78%
Retinol	1181.6 mcg
Retional Activity Equivalent	1181.6 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0.098 mg	0%
Vitamin K	0.448 mcg	0%
Thiamin	0.06972 mg	4%
Riboflavin	0.427 mg	25%
Niacin	2.34304 mg	11%
Vitamin B6	0.0924 mg	4%
Vitamin B12	5.6252 mcg	93%
Folate	12.32 mcg	3%
Food Folate	12.32 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	12.32 mcg	~
Pantothenic Acid	0.9464 mcg	9%

Minerals		%DV
Calcium	2.52 mg	0%
Iron	3.136 mg	17%
Magnesium	3.08 mg	0%
Phosphorus	47.04 mg	4%
Potassium	55.72 mg	2%
Sodium	324.8 mg	13%
Zinc	0.7868 mg	5%
Copper	0.0672 mg	3%
Manganese	0.0434 mg	2%
Selenium	16.24 mcg	23%

Fats		%DV
Total Fat	7.98 mg	12%
Saturated Fat	2.60596 mg	13%
Monounsaturated Fat	3.56468 mg	~
Polyunsaturated Fat	0.89404 mg	~