Nutritional Information on Pate, liver, not specified, canned
Serving Sizes:100 grams
1 tbsp (13 grams)
1 oz (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 oz (28 grams)
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| Amount Per Serving | |||||||||||
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Calories: 89
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% Daily Value*
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| Total Fat 8g | 12% | ||||||||||
| Saturated Fat 3g | 13% | ||||||||||
| Cholesterol 71mg | 23% | ||||||||||
| Sodium 195mg | 8% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 4g | 7% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 924 IU | 18% |
| Retinol | 277.48 mcg | |
| Retional Activity Equivalent | 277.48 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.56 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.0084 mg | 0% |
| Riboflavin | 0.168 mg | 9% |
| Niacin | 0.924 mg | 4% |
| Vitamin B6 | 0.0168 mg | 0% |
| Vitamin B12 | 0.896 mcg | 14% |
| Folate | 16.8 mcg | 4% |
| Food Folate | 16.8 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 16.8 mcg | ~ |
| Pantothenic Acid | 0.336 mcg | 3% |
Minerals |
%DV | |
| Calcium | 19.6 mg | 1% |
| Iron | 1.54 mg | 8% |
| Magnesium | 3.64 mg | 0% |
| Phosphorus | 56 mg | 5% |
| Potassium | 38.64 mg | 1% |
| Sodium | 195.16 mg | 8% |
| Zinc | 0.798 mg | 5% |
| Copper | 0.112 mg | 5% |
| Manganese | 0.0336 mg | 1% |
| Selenium | 11.648 mcg | 16% |
Fats |
%DV | |
| Total Fat | 7.84 mg | 12% |
| Saturated Fat | 2.6796 mg | 13% |
| Monounsaturated Fat | 3.4608 mg | ~ |
| Polyunsaturated Fat | 0.8848 mg | ~ |
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