Nutritional Information on Pate, liver, not specified, canned
Serving Sizes:100 grams
1 tbsp (13 grams)
1 oz (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 319
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% Daily Value*
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| Total Fat 28g | 43% | ||||||||||
| Saturated Fat 10g | 47% | ||||||||||
| Cholesterol 255mg | 85% | ||||||||||
| Sodium 697mg | 29% | ||||||||||
| Total Carboydrates 2g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 14g | 28% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 3300 IU | 66% |
| Retinol | 991 mcg | |
| Retional Activity Equivalent | 991 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 2 mg | 3% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.03 mg | 2% |
| Riboflavin | 0.6 mg | 35% |
| Niacin | 3.3 mg | 16% |
| Vitamin B6 | 0.06 mg | 3% |
| Vitamin B12 | 3.2 mcg | 53% |
| Folate | 60 mcg | 15% |
| Food Folate | 60 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 60 mcg | ~ |
| Pantothenic Acid | 1.2 mcg | 12% |
Minerals | %DV | |
| Calcium | 70 mg | 7% |
| Iron | 5.5 mg | 30% |
| Magnesium | 13 mg | 3% |
| Phosphorus | 200 mg | 20% |
| Potassium | 138 mg | 5% |
| Sodium | 697 mg | 29% |
| Zinc | 2.85 mg | 19% |
| Copper | 0.4 mg | 20% |
| Manganese | 0.12 mg | 6% |
| Selenium | 41.6 mcg | 59% |
Fats | %DV | |
| Total Fat | 28 mg | 43% |
| Saturated Fat | 9.57 mg | 47% |
| Monounsaturated Fat | 12.36 mg | ~ |
| Polyunsaturated Fat | 3.16 mg | ~ |
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