Nutritional Information on New england brand sausage, pork, beef

Serving Sizes:

Nutrition Facts

Serving Size: 1 slice (4" dia x 1/8" thick) (23 grams)

Amount Per Serving

Calories: 37

% Daily Value*

Total Fat 2g

Saturated Fat 1g

Cholesterol 11mg

Sodium 281mg

11%

Total Carboydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 4g

Vitamin A	0%		Vitamin C	0%
Iron	1%		Calcium	0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	0 IU	0%
Retinol	0 mcg
Retional Activity Equivalent	0 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0 mg	0%
Vitamin K	0 mcg	0%
Thiamin	0.1472 mg	9%
Riboflavin	0.05704 mg	3%
Niacin	0.79994 mg	3%
Vitamin B6	0.0828 mg	4%
Vitamin B12	0.3082 mcg	5%
Folate	1.61 mcg	0%
Food Folate	1.61 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	1.61 mcg	~
Pantothenic Acid	0.1564 mcg	1%

Minerals		%DV
Calcium	1.61 mg	0%
Iron	0.2162 mg	1%
Magnesium	3.68 mg	0%
Phosphorus	31.28 mg	3%
Potassium	73.83 mg	3%
Sodium	280.6 mg	11%
Zinc	0.621 mg	4%
Copper	0.023 mg	1%
Manganese	0.00828 mg	0%
Selenium	4.416 mcg	6%

Fats		%DV
Total Fat	1.7434 mg	2%
Saturated Fat	0.5888 mg	2%
Monounsaturated Fat	0.8372 mg	~
Polyunsaturated Fat	0.1656 mg	~