Nutritional Information on Beerwurst, pork and beef
Serving Sizes:100 grams
1 serving 2 oz (56 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 276
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% Daily Value*
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| Total Fat 23g | 34% | ||||||||||
| Saturated Fat 8g | 42% | ||||||||||
| Cholesterol 62mg | 20% | ||||||||||
| Sodium 732mg | 30% | ||||||||||
| Total Carboydrates 4g | 1% | ||||||||||
| Dietary Fiber 1g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 14g | 28% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 10 IU | 0% |
| Retinol | 3 mcg | |
| Retional Activity Equivalent | 3 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.6 mg | 1% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 1.6 mcg | 2% |
| Thiamin | 0.246 mg | 16% |
| Riboflavin | 0.173 mg | 10% |
| Niacin | 2.975 mg | 14% |
| Vitamin B6 | 0.23 mg | 11% |
| Vitamin B12 | 1.16 mcg | 19% |
| Folate | 5 mcg | 1% |
| Food Folate | 5 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 5 mcg | ~ |
| Pantothenic Acid | 0.297 mcg | 2% |
Minerals | %DV | |
| Calcium | 27 mg | 2% |
| Iron | 1.73 mg | 9% |
| Magnesium | 19 mg | 4% |
| Phosphorus | 135 mg | 13% |
| Potassium | 244 mg | 10% |
| Sodium | 732 mg | 30% |
| Zinc | 2.21 mg | 14% |
| Copper | 0.103 mg | 5% |
| Manganese | 0.155 mg | 7% |
| Selenium | 17.4 mcg | 24% |
Fats | %DV | |
| Total Fat | 22.53 mg | 34% |
| Saturated Fat | 8.438 mg | 42% |
| Monounsaturated Fat | 10.105 mg | ~ |
| Polyunsaturated Fat | 2.08 mg | ~ |
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