Nutritional Information on Beef, bologna, reduced sodium

Serving Sizes:

Nutrition Facts

Serving Size: 1 slice, thick (43 grams)

Amount Per Serving

Calories: 134

% Daily Value*

Total Fat 12g

18%

Saturated Fat 5g

25%

Cholesterol 24mg

Sodium 293mg

12%

Total Carboydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 5g

10%

Vitamin A	0%		Vitamin C	0%
Iron	3%		Calcium	0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	0 IU	0%
Retinol	0 mcg
Retional Activity Equivalent	0 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0.0817 mg	0%
Vitamin K	0.129 mcg	0%
Thiamin	0.0258 mg	1%
Riboflavin	0.0559 mg	3%
Niacin	1.1309 mg	5%
Vitamin B6	0.0774 mg	3%
Vitamin B12	0.6063 mcg	10%
Folate	2.15 mcg	0%
Food Folate	2.15 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	2.15 mcg	~
Pantothenic Acid	0 mcg	0%

Minerals		%DV
Calcium	5.16 mg	0%
Iron	0.602 mg	3%
Magnesium	4.3 mg	1%
Phosphorus	35.26 mg	3%
Potassium	66.65 mg	2%
Sodium	293.26 mg	12%
Zinc	0.86 mg	5%
Copper	0.0129 mg	0%
Manganese	0 mg	0%
Selenium	5.031 mcg	7%

Fats		%DV
Total Fat	12.212 mg	18%
Saturated Fat	5.02068 mg	25%
Monounsaturated Fat	5.71857 mg	~
Polyunsaturated Fat	0.45193 mg	~