Nutritional Information on Frankfurter, low sodium
Serving Sizes:100 grams
1 cup, sliced (151 grams)
1 frankfurter (57 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 315
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% Daily Value*
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| Total Fat 29g | 43% | ||||||||||
| Saturated Fat 12g | 60% | ||||||||||
| Cholesterol 61mg | 20% | ||||||||||
| Sodium 311mg | 12% | ||||||||||
| Total Carboydrates 2g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 12g | 24% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.17 mg | 0% |
| Vitamin K | 0.3 mcg | 0% |
| Thiamin | 0.05 mg | 3% |
| Riboflavin | 0.1 mg | 5% |
| Niacin | 2.42 mg | 12% |
| Vitamin B6 | 0.12 mg | 6% |
| Vitamin B12 | 1.54 mcg | 25% |
| Folate | 4 mcg | 1% |
| Food Folate | 4 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 4 mcg | ~ |
| Pantothenic Acid | 0 mcg | 0% |
Minerals | %DV | |
| Calcium | 20 mg | 2% |
| Iron | 1.43 mg | 7% |
| Magnesium | 3 mg | 0% |
| Phosphorus | 87 mg | 8% |
| Potassium | 166 mg | 6% |
| Sodium | 311 mg | 12% |
| Zinc | 2.17 mg | 14% |
| Copper | 0.06 mg | 3% |
| Manganese | 0 mg | 0% |
| Selenium | 12 mcg | 17% |
Fats | %DV | |
| Total Fat | 28.51 mg | 43% |
| Saturated Fat | 12.038 mg | 60% |
| Monounsaturated Fat | 13.606 mg | ~ |
| Polyunsaturated Fat | 1.379 mg | ~ |
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