Nutritional Information on Nuts, almonds, oil roasted, with salt added
Serving Sizes:100 grams
1 cup whole kernels (157 grams)
1 oz (22 whole kernels) (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 oz (22 whole kernels) (28 grams)
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| Amount Per Serving | |||||||||||
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Calories: 169
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% Daily Value*
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| Total Fat 15g | 23% | ||||||||||
| Saturated Fat 1g | 5% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 95mg | 3% | ||||||||||
| Total Carboydrates 5g | 1% | ||||||||||
| Dietary Fiber 3g | ~ | ||||||||||
| Sugars 1g | ~ | ||||||||||
| Protein 6g | 11% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0.28 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0.28 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0.28 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 7.2716 mg | 24% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.02576 mg | 1% |
| Riboflavin | 0.21868 mg | 12% |
| Niacin | 1.0262 mg | 5% |
| Vitamin B6 | 0.03304 mg | 1% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 7.56 mcg | 1% |
| Food Folate | 7.56 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 7.56 mcg | ~ |
| Pantothenic Acid | 0.06412 mcg | 0% |
Minerals | %DV | |
| Calcium | 81.48 mg | 8% |
| Iron | 1.0304 mg | 5% |
| Magnesium | 76.72 mg | 19% |
| Phosphorus | 130.48 mg | 13% |
| Potassium | 195.72 mg | 8% |
| Sodium | 94.92 mg | 3% |
| Zinc | 0.8596 mg | 5% |
| Copper | 0.2674 mg | 13% |
| Manganese | 0.6888 mg | 34% |
| Selenium | 0.784 mcg | 1% |
Fats | %DV | |
| Total Fat | 15.4476 mg | 23% |
| Saturated Fat | 1.17824 mg | 5% |
| Monounsaturated Fat | 9.74204 mg | ~ |
| Polyunsaturated Fat | 3.78532 mg | ~ |
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