Nutritional Information on Nuts, cashew nuts, dry roasted, with salt added
Serving Sizes:100 grams
1 cup, halves and whole (137 grams)
1 oz (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 cup, halves and whole (137 grams)
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| Amount Per Serving | |||||||||||
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Calories: 786
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% Daily Value*
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| Total Fat 63g | 97% | ||||||||||
| Saturated Fat 13g | 62% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 877mg | 36% | ||||||||||
| Total Carboydrates 45g | 14% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 7g | ~ | ||||||||||
| Protein 21g | 41% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 31.51 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 1.2604 mg | 4% |
| Vitamin K | 47.539 mcg | 79% |
| Thiamin | 0.274 mg | 18% |
| Riboflavin | 0.274 mg | 16% |
| Niacin | 1.918 mg | 9% |
| Vitamin B6 | 0.35072 mg | 17% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 94.53 mcg | 23% |
| Food Folate | 94.53 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 94.53 mcg | ~ |
| Pantothenic Acid | 1.66729 mcg | 16% |
Minerals | %DV | |
| Calcium | 61.65 mg | 6% |
| Iron | 8.22 mg | 45% |
| Magnesium | 356.2 mg | 89% |
| Phosphorus | 671.3 mg | 67% |
| Potassium | 774.05 mg | 32% |
| Sodium | 876.8 mg | 36% |
| Zinc | 7.672 mg | 51% |
| Copper | 3.0414 mg | 152% |
| Manganese | 1.13162 mg | 56% |
| Selenium | 16.029 mcg | 22% |
Fats | %DV | |
| Total Fat | 63.4995 mg | 97% |
| Saturated Fat | 12.54509 mg | 62% |
| Monounsaturated Fat | 37.42429 mg | ~ |
| Polyunsaturated Fat | 10.73532 mg | ~ |
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