Nutritional Information on Nuts, almonds
Serving Sizes:100 grams
1 cup, ground (95 grams)
1 cup, sliced (92 grams)
1 cup, slivered (108 grams)
1 cup, whole (143 grams)
1 oz (23 whole kernels) (28 grams)
1 almond (1 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 578
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% Daily Value*
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| Total Fat 51g | 77% | ||||||||||
| Saturated Fat 4g | 19% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 1mg | 0% | ||||||||||
| Total Carboydrates 20g | 6% | ||||||||||
| Dietary Fiber 12g | ~ | ||||||||||
| Sugars 5g | ~ | ||||||||||
| Protein 21g | 42% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 5 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 3 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 1 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 25.87 mg | 86% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.241 mg | 16% |
| Riboflavin | 0.811 mg | 47% |
| Niacin | 3.925 mg | 19% |
| Vitamin B6 | 0.131 mg | 6% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 29 mcg | 7% |
| Food Folate | 29 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 29 mcg | ~ |
| Pantothenic Acid | 0.349 mcg | 3% |
Minerals | %DV | |
| Calcium | 248 mg | 24% |
| Iron | 4.3 mg | 23% |
| Magnesium | 275 mg | 68% |
| Phosphorus | 474 mg | 47% |
| Potassium | 728 mg | 30% |
| Sodium | 1 mg | 0% |
| Zinc | 3.36 mg | 22% |
| Copper | 1.11 mg | 55% |
| Manganese | 2.535 mg | 126% |
| Selenium | 2.8 mcg | 4% |
Fats | %DV | |
| Total Fat | 50.64 mg | 77% |
| Saturated Fat | 3.881 mg | 19% |
| Monounsaturated Fat | 32.155 mg | ~ |
| Polyunsaturated Fat | 12.214 mg | ~ |
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