Nutritional Information on Seeds, pumpkin and squash seeds, whole, roasted, without salt
Serving Sizes:100 grams
1 cup (64 grams)
1 oz (85 seeds) (28 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 oz (85 seeds) (28 grams)
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| Amount Per Serving | |||||||||||
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Calories: 124
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% Daily Value*
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| Total Fat 5g | 8% | ||||||||||
| Saturated Fat 1g | 5% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 5mg | 0% | ||||||||||
| Total Carboydrates 15g | 5% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 5g | 10% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 17.36 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0.84 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.084 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.00952 mg | 0% |
| Riboflavin | 0.01456 mg | 0% |
| Niacin | 0.08008 mg | 0% |
| Vitamin B6 | 0.01036 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 2.52 mcg | 0% |
| Food Folate | 2.52 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 2.52 mcg | ~ |
| Pantothenic Acid | 0.01568 mcg | 0% |
Minerals |
%DV | |
| Calcium | 15.4 mg | 1% |
| Iron | 0.9268 mg | 5% |
| Magnesium | 73.36 mg | 18% |
| Phosphorus | 25.76 mg | 2% |
| Potassium | 257.32 mg | 10% |
| Sodium | 5.04 mg | 0% |
| Zinc | 2.884 mg | 19% |
| Copper | 0.1932 mg | 9% |
| Manganese | 0.13888 mg | 6% |
| Selenium | 0 mcg | 0% |
Fats |
%DV | |
| Total Fat | 5.432 mg | 8% |
| Saturated Fat | 1.0276 mg | 5% |
| Monounsaturated Fat | 1.68896 mg | ~ |
| Polyunsaturated Fat | 2.47632 mg | ~ |
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