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Nutrition > Pork Products > Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-broiled

Nutritional Information on Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-broiled

Serving Sizes:

100 grams






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 169

% Daily Value*

Total Fat 5g 7%
   Saturated Fat 2g 8%
Cholesterol 75mg 25%
Sodium 209mg 8%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 29g 57%

Vitamin A 0% Vitamin C 0%
Iron 3% Calcium 1%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 0 IU 0%
   Retinol 0 mcg
   Retional Activity Equivalent 0 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.23 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.631 mg 42%
Riboflavin 0.188 mg 11%
Niacin 10.323 mg 51%
Vitamin B6 0.489 mg 24%
Vitamin B12 0.52 mcg 8%
Folate 1 mcg 0%
   Food Folate 1 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 1 mcg ~
Pantothenic Acid 0.786 mcg 7%

Minerals

%DV
Calcium 10 mg 1%
Iron 0.63 mg 3%
Magnesium 28 mg 7%
Phosphorus 320 mg 32%
Potassium 517 mg 21%
Sodium 209 mg 8%
Zinc 2.02 mg 13%
Copper 0.063 mg 3%
Manganese 0 mg 0%
Selenium 37.7 mcg 53%

Fats

%DV
Total Fat 5 mg 7%
Saturated Fat 1.797 mg 8%
Monounsaturated Fat 2.406 mg ~
Polyunsaturated Fat 0.672 mg ~


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