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Nutrition > Pork Products > Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted

Nutritional Information on Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted

Serving Sizes:

100 grams
1 cup, diced (135 grams)
3 oz (85 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 215

% Daily Value*

Total Fat 11g 16%
   Saturated Fat 4g 18%
Cholesterol 92mg 30%
Sodium 64mg 2%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 28g 56%

Vitamin A 0% Vitamin C 0%
Iron 6% Calcium 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 8 IU 0%
   Retinol 2 mcg
   Retional Activity Equivalent 2 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0.4 mg 0%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.633 mg 42%
Riboflavin 0.344 mg 20%
Niacin 4.881 mg 24%
Vitamin B6 0.46 mg 23%
Vitamin B12 0.71 mcg 11%
Folate 6 mcg 1%
   Food Folate 6 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 6 mcg ~
Pantothenic Acid 0.685 mcg 6%

Minerals

%DV
Calcium 7 mg 0%
Iron 1.11 mg 6%
Magnesium 25 mg 6%
Phosphorus 278 mg 27%
Potassium 360 mg 15%
Sodium 64 mg 2%
Zinc 3.45 mg 23%
Copper 0.108 mg 5%
Manganese 0.034 mg 1%
Selenium 49.8 mcg 71%

Fats

%DV
Total Fat 10.5 mg 16%
Saturated Fat 3.63 mg 18%
Monounsaturated Fat 5.02 mg ~
Polyunsaturated Fat 0.91 mg ~


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