Nutritional Information on Pork, cured, ham, whole, separable lean and fat, roasted
Serving Sizes:100 grams
1 cup (140 grams)
3 oz (85 grams)
| Nutrition Facts | |||||||||||
|
Serving Size: 3 oz (85 grams)
|
|||||||||||
| Amount Per Serving | |||||||||||
|
Calories: 206
|
|||||||||||
|
% Daily Value*
|
|||||||||||
| Total Fat 14g | 21% | ||||||||||
| Saturated Fat 5g | 25% | ||||||||||
| Cholesterol 53mg | 17% | ||||||||||
| Sodium 1009mg | 42% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 18g | 36% | ||||||||||
|
|
|||||||||||
|
|||||||||||
|
|
|||||||||||
| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0.306 mg | 1% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.51085 mg | 34% |
| Riboflavin | 0.18785 mg | 11% |
| Niacin | 3.79185 mg | 18% |
| Vitamin B6 | 0.323 mg | 16% |
| Vitamin B12 | 0.544 mcg | 9% |
| Folate | 2.55 mcg | 0% |
| Food Folate | 2.55 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 2.55 mcg | ~ |
| Pantothenic Acid | 0.38845 mcg | 3% |
Minerals | %DV | |
| Calcium | 5.95 mg | 0% |
| Iron | 0.7395 mg | 4% |
| Magnesium | 16.15 mg | 4% |
| Phosphorus | 181.9 mg | 18% |
| Potassium | 243.1 mg | 10% |
| Sodium | 1008.95 mg | 42% |
| Zinc | 1.972 mg | 13% |
| Copper | 0.07055 mg | 3% |
| Manganese | 0.0119 mg | 0% |
| Selenium | 19.295 mcg | 27% |
Fats | %DV | |
| Total Fat | 14.2545 mg | 21% |
| Saturated Fat | 5.083 mg | 25% |
| Monounsaturated Fat | 6.698 mg | ~ |
| Polyunsaturated Fat | 1.5385 mg | ~ |
Previous Entry: Pork, cured, ham, whole, separable lean and fat, unheated
Next Entry: Pork, cured, ham, whole, separable lean only, unheated



