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Nutrition > Pork Products > Pork, cured, shoulder, blade roll, separable lean and fat, roasted

Nutritional Information on Pork, cured, shoulder, blade roll, separable lean and fat, roasted

Serving Sizes:

100 grams
1 piece, cooked (yield from 1 lb unheated product) (376 grams)
3 oz (85 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 287

% Daily Value*

Total Fat 23g 36%
   Saturated Fat 8g 41%
Cholesterol 67mg 22%
Sodium 973mg 40%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 17g 34%

Vitamin A 0% Vitamin C 5%
Iron 4% Calcium 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 0 IU 0%
   Retinol 0 mcg
   Retional Activity Equivalent 0 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 3.2 mg 5%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.46 mg 30%
Riboflavin 0.285 mg 16%
Niacin 2.377 mg 11%
Vitamin B6 0.21 mg 10%
Vitamin B12 1.05 mcg 17%
Folate 3 mcg 0%
   Food Folate 3 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 3 mcg ~
Pantothenic Acid 0.77 mcg 7%

Minerals

%DV
Calcium 7 mg 0%
Iron 0.89 mg 4%
Magnesium 13 mg 3%
Phosphorus 156 mg 15%
Potassium 194 mg 8%
Sodium 973 mg 40%
Zinc 2.45 mg 16%
Copper 0.076 mg 3%
Manganese 0.023 mg 1%
Selenium 28.6 mcg 40%

Fats

%DV
Total Fat 23.48 mg 36%
Saturated Fat 8.38 mg 41%
Monounsaturated Fat 11.03 mg ~
Polyunsaturated Fat 2.51 mg ~


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