Nutritional Information on Chicken, broilers or fryers, drumstick, meat only, cooked, fried
Serving Sizes:100 grams
1 unit (yield from 1 lb ready-to-cook chicken) (25 grams)
1 drumstick, bone and skin removed (42 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 195
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% Daily Value*
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| Total Fat 8g | 12% | ||||||||||
| Saturated Fat 2g | 10% | ||||||||||
| Cholesterol 94mg | 31% | ||||||||||
| Sodium 96mg | 4% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 29g | 57% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 61 IU | 1% |
| Retinol | 18 mcg | |
| Retional Activity Equivalent | 18 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.077 mg | 5% |
| Riboflavin | 0.236 mg | 13% |
| Niacin | 6.146 mg | 30% |
| Vitamin B6 | 0.39 mg | 19% |
| Vitamin B12 | 0.35 mcg | 5% |
| Folate | 9 mcg | 2% |
| Food Folate | 9 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 9 mcg | ~ |
| Pantothenic Acid | 1.32 mcg | 13% |
Minerals | %DV | |
| Calcium | 12 mg | 1% |
| Iron | 1.32 mg | 7% |
| Magnesium | 24 mg | 6% |
| Phosphorus | 186 mg | 18% |
| Potassium | 249 mg | 10% |
| Sodium | 96 mg | 4% |
| Zinc | 3.22 mg | 21% |
| Copper | 0.08 mg | 4% |
| Manganese | 0.021 mg | 1% |
| Selenium | 19.6 mcg | 28% |
Fats | %DV | |
| Total Fat | 8.08 mg | 12% |
| Saturated Fat | 2.13 mg | 10% |
| Monounsaturated Fat | 2.94 mg | ~ |
| Polyunsaturated Fat | 1.97 mg | ~ |
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