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Nutrition > Poultry Products > Chicken, broilers or fryers, dark meat, meat only, cooked, stewed

Nutritional Information on Chicken, broilers or fryers, dark meat, meat only, cooked, stewed

Serving Sizes:

100 grams
1 cup, chopped or diced (140 grams)
1 unit (yield from 1 lb ready-to-cook chicken) (86 grams)
0 chicken, bone and skin removed (143 grams)






Nutrition Facts
Serving Size: 0 chicken, bone and skin removed (143 grams)

Amount Per Serving
Calories: 274

% Daily Value*

Total Fat 13g 19%
   Saturated Fat 4g 17%
Cholesterol 126mg 41%
Sodium 106mg 4%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 37g 74%

Vitamin A 2% Vitamin C 0%
Iron 10% Calcium 2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 100.1 IU 2%
   Retinol 30.03 mcg
   Retional Activity Equivalent 30.03 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.3861 mg 1%
Vitamin K 5.148 mcg 8%
Thiamin 0.07865 mg 5%
Riboflavin 0.28886 mg 16%
Niacin 6.77391 mg 33%
Vitamin B6 0.3003 mg 15%
Vitamin B12 0.3146 mcg 5%
Folate 10.01 mcg 2%
   Food Folate 10.01 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 10.01 mcg ~
Pantothenic Acid 1.2727 mcg 12%

Minerals

%DV
Calcium 20.02 mg 2%
Iron 1.9448 mg 10%
Magnesium 28.6 mg 7%
Phosphorus 204.49 mg 20%
Potassium 258.83 mg 10%
Sodium 105.82 mg 4%
Zinc 3.8038 mg 25%
Copper 0.10725 mg 5%
Manganese 0.0286 mg 1%
Selenium 24.739 mcg 35%

Fats

%DV
Total Fat 12.8414 mg 19%
Saturated Fat 3.5035 mg 17%
Monounsaturated Fat 4.6618 mg ~
Polyunsaturated Fat 2.9887 mg ~


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