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Nutrition > Poultry Products > Chicken, broilers or fryers, back, meat only, cooked, stewed

Nutritional Information on Chicken, broilers or fryers, back, meat only, cooked, stewed

Serving Sizes:

100 grams
1 unit (yield from 1 lb ready-to-cook chicken) (26 grams)
0 back, bone and skin removed (42 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 209

% Daily Value*

Total Fat 11g 17%
   Saturated Fat 3g 15%
Cholesterol 85mg 28%
Sodium 67mg 2%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 25g 50%

Vitamin A 1% Vitamin C 0%
Iron 7% Calcium 2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 90 IU 1%
   Retinol 27 mcg
   Retional Activity Equivalent 27 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.27 mg 0%
Vitamin K 2.4 mcg 4%
Thiamin 0.047 mg 3%
Riboflavin 0.173 mg 10%
Niacin 4.556 mg 22%
Vitamin B6 0.2 mg 10%
Vitamin B12 0.21 mcg 3%
Folate 7 mcg 1%
   Food Folate 7 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 7 mcg ~
Pantothenic Acid 0.836 mcg 8%

Minerals

%DV
Calcium 21 mg 2%
Iron 1.27 mg 7%
Magnesium 17 mg 4%
Phosphorus 130 mg 13%
Potassium 158 mg 6%
Sodium 67 mg 2%
Zinc 2.38 mg 15%
Copper 0.071 mg 3%
Manganese 0.02 mg 1%
Selenium 16.5 mcg 23%

Fats

%DV
Total Fat 11.19 mg 17%
Saturated Fat 3.04 mg 15%
Monounsaturated Fat 4.02 mg ~
Polyunsaturated Fat 2.62 mg ~


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